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U.S. Department of Health and Human Services

Inventory of Effective Food Contact Substance (FCS) Notifications

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FCN No. 1384

Enviro Tech Chemical Services, Inc.

According to Section 409(h)(1)(C) of the Federal Food, Drug, and Cosmetic Act, food contact substance notifications (FCNs) are effective only for the listed manufacturer and its customers. Other manufacturers must submit their own FCN for the same food contact substance and intended use.
Food Contact Substance: An aqueous mixture of peroxyacetic acid (CAS Reg. No. 79-21-0), hydrogen peroxide (CAS Reg. No. 7722-84-1), sodium hydroxide (CAS Reg. No. 1310-73-2), and glycerine (CAS Reg. No. 56-81-5).
Notifier: Enviro Tech Chemical Services, Inc.
Manufacturer/Supplier: Enviro Tech Chemical Services, Inc.
Intended Use: As an antimicrobial agent added to process water or ice used for preparing whole and cut meat and whole or cut poultry products, including hides, parts, trim and organs, and for processing fruits and vegetables.
Limitations/Specifications: The final process water or ice used for washing, rinsing, cooling, or otherwise for processing will not exceed: 1) 400 ppm peroxyacetic acid and 100 ppm hydrogen peroxide for whole or cut meat products, 2) 1000 ppm peroxyacetic acid and 250 ppm hydrogen peroxide for whole or cut poultry products, 3) 2000 ppm peroxyacetic acid and 500 ppm hydrogen peroxide for poultry post-chiller or dip tanks prior to air chillers, and 4) 350 ppm peroxyacetic acid and 87.5 ppm hydrogen peroxide for fruits and vegetables.
Effective Date: Mar 6, 2014
National Environmental Policy Act (NEPA)** Submission: Environmental Assessment (in PDF, 653 kB)
FDA Decision: Finding of No Significant Impact (FONSI)

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