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U.S. Department of Health and Human Services

Inventory of Effective Food Contact Substance (FCS) Notifications

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FCN No. 1558

Mantrose-Haeuser Co., Inc.

According to Section 409(h)(1)(C) of the Federal Food, Drug, and Cosmetic Act, food contact substance notifications (FCNs) are effective only for the listed manufacturer and its customers. Other manufacturers must submit their own FCN for the same food contact substance and intended use.
Food Contact Substance: An aqueous mixture of hydrogen peroxide (HP; CAS Reg. No. 7722-84-1), percitric acid (CAS Reg. No. 127542-88-5), perlactic acid (CAS Reg. No. 75033-25-9), citric acid (CAS Reg. No. 77-92-9), and lactic acid (CAS Reg. No. 79-33-4), manufactured and characterized as further described in the notification.
Notifier: Mantrose-Haeuser Co., Inc.
Manufacturer/Supplier: Mantrose-Haeuser Co., Inc.
Intended Use: As an antimicrobial in wash water used intermittently or continuously in the processing and/or preparation of whole and cut raw fruits and vegetables.
Limitations/Specifications: The components of the FCS mixture will not exceed 61 ppm peroxyacids as peroxyacetic acid, 430 ppm HP, in process water for washing fruits and vegetables in food processing facilities.
Effective Date: Aug 26, 2015
National Environmental Policy Act (NEPA)** Submission: Environmental Assessment (in PDF, 830 kb)
FDA Decision: Finding of No Significant Impact (FONSI)

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