Inventory of Effective Food Contact Substance (FCS) Notifications
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FCN No. 1844
Valley Chemical Solutions
According to Section 409(h)(1)(C) of the Federal Food, Drug, and Cosmetic Act, food contact substance notifications (FCNs) are effective only for the listed manufacturer and its customers. Other manufacturers must submit their own FCN for the same food contact substance and intended use.
Food Contact Substance: | An aqueous mixture of peroxyacetic acid (PAA) (CAS Reg. No. 79-21-0), hydrogen peroxide (HP) (CAS Reg. No. 7722-84-1), acetic acid (CAS Reg. No. 64-19-7), 1-hydroxyethylidene-1,1-diphosphonic acid (HEDP) (CAS Reg. No. 2809-21-4), water, and, optionally, sulfuric acid (CAS Reg. No. 7664-93-9). |
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Notifier: | Valley Chemical Solutions |
Manufacturer/Supplier: | Valley Chemical Solutions |
Intended Use: | As an antimicrobial agent used during the processing of meat and poultry carcasses, parts, and organs, and preformed and/or processed poultry and meat products. |
Limitations/Specifications: |
The components of the FCS mixture will not exceed:
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Effective Date: | Jan 19, 2018 |
National Environmental Policy Act (NEPA)** Submission: | Environmental Assessment (in PDF, 105 kB) |
FDA Decision: | Finding of No Significant Impact (FONSI) (in PDF, 110 kB) |
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