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U.S. Department of Health and Human Services

GRAS Notices

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GRN No. 519

Chlorella protothecoides strain S106 flour with 40-75% protein

Intended Use: For use an as a source of protein in baked goods and mixes, breakfast cereals, meal replacements, cheeses, milk products, dairy and nondairy products, egg products, fish producis, plant protein products, grain products and pastas, gravies and sauces, salad dressings, margarines, processed vegetables and vegetable juices, fresh and processed fruit juices, nonalcoholic beverages, gelatins and puddings, frozen dairy, soups, nut products, snack foods and soft candy at a level intended to provide up to 5562 milligrams of the ingredient per day.
Basis: Scientific Procedures
Notifier: Solazyme, Inc.
Notifier Address: 225 Gateway Blvd. South San Francisco, CA 94080
Date of filing: Jun 12, 2014
GRAS Notice (releasable information): GRN 519 (in PDF) (2.5 MB)
Date of closure: Dec 23, 2014
FDA's Letter: FDA has no questions; some uses may require a color additive listing
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