Final Rules: Food Additives and Color Additives
-
Petition(s): GRP 6G0077
Direct Food Substances Affirmed as Generally Recognized as Safe; Lactase Enzyme Preparation From Kluyveromyces Lactis
Petitioner: | SugarLo Co. |
---|---|
Docket number (legacy and/or former docket number(s)): | (77G-0007) |
Subject additive and intended use: | affirming that a lactase enzyme preparation derived from the yeast Kluyveromyces lactis is generally recognized as safe (GRAS) for use in the production of lactase-treated milk and lactose-reduced milk |
21 CFR* affected: | 184.1388 Lactase enzyme preparation from Kluyveromyces lactis |
Substance(s)*, (CAS Registry® No.): | beta-galactoside galactohydrase, Kluyveromyces lactis |
Federal Register publication history: | Apr 19, 1977 42 FR 20348 Notice |
Dec 4, 1984 49 FR 47384 Final Rule Dec 4, 1984 |
*Definitions
- 21 CFR: Title 21 of the Code of Federal Regulations.
- Substance: The name of the substance listed in the CFR.
- CAS Registry® No.: Chemical Abstract Service (CAS) Registry Number® for the substance.
- Petitions (see also Questions and Answers About the Petition Process)
- FAP: Food Additive Petition
- CAP: Color Additive Petition
- GRP: GRAS Affirmation Petition (replaced by GRAS Notification Program in 1998)
-