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U.S. Department of Health and Human Services

Final Rules: Food Additives and Color Additives

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Petition(s): GRP 6G0311, GRP 6G0312

Food Additives Permitted for Direct Addition to Food for Human Consumption; Ethyl Esters of Fatty Acids and Sulfated Butyl Oleate

Petitioner: Victorian Chemical Co., Pty. Ltd.
Docket number (legacy and/or former docket number(s)): (86G-0104 and 86G-0105)
Subject additive and intended use: amending the food additive regulations to provide for the safe use of ethyl esters of fatty acids and sulfated butyl oleate in aqueous emulsions for dehydrating grapes to produce raisins
21 CFR* affected: 172.225 Methyl and ethyl esters of fatty acids produced from edible fats and oils
172.270 Sulfated butyl oleate
Substance(s)*, (CAS Registry® No.): butyl oleate, sulfated, (38621-44-2)
fatty acids, ethyl esters
Federal Register publication history: Apr 9, 1986 51 FR 12212 Notice
Apr 9, 1986 51 FR 12213 Notice
Apr 13, 1992 57 FR 12709 Final Rule Apr 13, 1992

 

*Definitions

  • 21 CFR: Title 21 of the Code of Federal Regulations.
  • Substance: The name of the substance listed in the CFR.
  • CAS Registry® No.: Chemical Abstract Service (CAS) Registry Number® for the substance.
  • Petitions (see also Questions and Answers About the Petition Process)
    • FAP: Food Additive Petition
    • CAP: Color Additive Petition
    • GRP: GRAS Affirmation Petition (replaced by GRAS Notification Program in 1998)
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