Petition(s): FAP 9A4674

Food Additives Permitted for Direct Addition to Food for Human Consumption; Food Starch-Modified by Amylolytic Enzymes

• Petitioner: National Starch and Chemical Co.
• Docket number (legacy and/or former docket number(s)): (99F-2082)
• Subject additive and intended use: amending the food additive regulations to provide for the safe use of food starch-modified by amylolytic enzymes.
• 21 CFR* affected: 172.892 Food starch-modified.
• Substance(s)*, (CAS Registry® No.): beta-amylase, glucoamylase, (9000-91-3, 9032-08-0) ; isoamylase, (9067-73-6) ; pullulanase, (9075-68-7)
• Federal Register publication history: Jul 2, 1999 64 FR 36021 Notice ; Apr 2, 2001 66 FR 17508 Final Rule Apr 2, 2001

 

*Definitions

• 21 CFR: Title 21 of the Code of Federal Regulations.
• Substance: The name of the substance listed in the CFR.
• CAS Registry® No.: Chemical Abstract Service (CAS) Registry Number® for the substance.
• Petitions (see also Questions and Answers About the Petition Process)
  • FAP: Food Additive Petition
  • CAP: Color Additive Petition
  • GRP: GRAS Affirmation Petition (replaced by GRAS Notification Program in 1998)